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CarharttFamily Wines · Los Olivos
Recipes

Recipes by Ingredient

Vegetarian


Grenache Wine Pairing | Roasted Squash & Whipped Feta

Lavender Ricotta Gnocchi

Stanley Pasta Al Pomodoro

Juan Mas’ Horseradish Cream sauce

Risotto Topped with Fresh Chanterelles

Spaghetti with Butternut Squash & Spinach

Creamy Mushroom Pappardelle

Fhuquette Rouge Mimosa

Asian Ratatouille

Mushroom Stroganoff

French-Inspired Ratatouille

Roasted Gnocchi with Mushrooms and Spinach

Grilled Vegetarian Flatbread

Mushroom and Farro Gratin

Mushroom Bolognese

Sweet Potato & Black Bean Quesadillas

Pan-Fried Gnocchi with Burst Tomatoes and Mozzarella

Mediterranean Vegetable and Goat Cheese Tart

Vegetarian Shepherd’s Pie

Wild Mushroom Risotto

Beef


Cocoa Beef Meatballs & Cherry | 2021 CFW Estate Graciano Pairing

Bison Burger with Thyme Aioli | 2022 CFW Estate Cabernet Franc Pairing

Herbed Mushroom Smashburger | 2022 Le F.P. Wine Pairing

Ground Lamb and Beef Ragù with Pappardelle

Mediterranean Lamb Meatballs

Meatball Parmesan

Rosemary and Mustard Braised Short Ribs

Posole Verde

Wintry Beef Stew

Poultry


Moroccan-Spiced Chicken Tagine with Preserved Lemon & Olives

Brown Butter Chicken Thighs

Mild Chicken Curry

Chicken Birria

Easy Turkey Meatloaf

Chicken Cacciatore

Oven Roasted Spatchcock Chicken

Duck Fat Smashed Potatoes

Pork


Sangiovese Wine Pairing | Pork with Fennel & Orange

Pork Shoulder with Sage & Berries | 2021 Estate Syrah Pairing

Savory Skillet Pork Chops with Glazed Apples

Ziti Pasta with Sausage and Fennel

Rosemary Roasted Pork Shoulder with Fingerling Potatoes and Creminis

Voodoo Chilli Verde

Easy Skillet Pork Chops with Herbed Brown Butter

Roasted Pork Loin with Savory Red Wine Fig Sauce

Oven Roasted Sausages with Caramelized Apples and Shallots

Seafood


Seared Cod with Romesco & Charred Fennel | 2021 Venture Calipana Pairing

Bar le Côte’s Gambas al Ajillo

Vegetable Salad with Tuna

Lobster Sliders

Buttery Kimchi Shrimp